CABBAGE WHITE CURRY

Instructions

1. 1

   Wash the cabbage leaves and shred it fine.

2. 2

   Add all ingredients except milk and lime juice.

3. 3

   Cover and cook for two to three minutes.

4. 4

   Add lime juice and mix well.

5. 5

   Finally add the milk and cook for twenty seconds.

6. 6

   Remove from fire.